Ingredients:
- 2 tablespoons of vegetable oil
- 1/4 cup of all-purpose flour (spooned and leveled)
- 1 can (14.5 ounces) of reduced-sodium chicken broth
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- 1/2 teaspoon of garlic powder
- 1 canned chipotle chile in adobo, minced, plus 1 tablespoon of adobo sauce from the can
- 1/4 cup of chopped cilantro
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 3/4 pound of lean ground beef (or ground turkey)
- Coarse salt and ground pepper
- 8-10 corn tortillas (6-inch)
- 1 1/2 cups of shredded cheddar cheese
- 1/4 cup of chopped cilantro
Directions:
1. Preparing the Sauce:
- Heat oil in a medium saucepan over medium heat.
- Add flour and cook, whisking occasionally, for 1 minute.
- Add broth, chili powder, cumin, garlic powder, chipotle, adobo sauce, and 3/4 cup of water.
- Bring to a boil, whisking constantly.
- Reduce heat, stir in 1/4 cup of cilantro, and simmer until lightly thickened, about 10 minutes.
2. Cooking the Filling:
- In a nonstick skillet, add onion, garlic, and beef; season with salt, pepper, and cumin (optional).
- Cook, stirring, until beef is cooked through, about 8 minutes.
3. Assembling the Enchiladas:
- Preheat the oven to 450°F.
- Spoon 1/4 cup of the sauce into the bottom of a 9×13 baking dish.
- Heat tortillas in the microwave for 30-45 seconds to soften.
- Fill each tortilla with a heaping 1/4 cup of the beef mixture and 2 tablespoons of cheese.
- Roll them up tightly and arrange them, seam side down, in the baking dish.
4. Baking and Serving:
- Top the enchiladas with the remaining sauce and sprinkle with cheese.
- Bake, uncovered, until hot and bubbly, 15 to 20 minutes.
- Let them cool for 10 minutes before serving.
- Garnish with additional cilantro.
Serving Suggestions:
- Serve these Tex-Mex Beef Enchiladas with a side of Mexican rice and guacamole.
- Customize the spice level by adjusting the amount of chipotle in adobo.
Conclusion:
Tex-Mex Beef Enchiladas are a celebration of vibrant flavors that will transport you to the heart of Tex-Mex cuisine. The homemade sauce, seasoned beef, and melted cheese create a harmony of taste that’s simply irresistible. Perfect for family dinners or gatherings with friends, these enchiladas are a testament to the joy of savoring delicious, comforting food. Elevate your dining experience with this Tex-Mex flavor fiesta! #TexMexEnchiladas #FlavorfulFeast #MexicanCuisine