Classic Chicken à la King - Hearty and Creamy Comfort Food

CLASSIC CHICKEN A LA KING

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Introduction

When it comes to classic comfort food, few dishes rival the timeless appeal of Chicken à la King. This rich and creamy recipe is a symphony of flavors, blending tender chicken, earthy mushrooms, and vibrant peppers in a luscious sauce. In this blog post, we’ll guide you through the step-by-step process of creating this culinary masterpiece.

Ingredients

  • 8 tablespoons butter (½ cup)
  • 8 ounces cremini mushrooms or white button mushrooms, sliced
  • 1 small yellow onion, chopped
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • ½ teaspoon dry mustard
  • ½ cup all-purpose flour
  • 2 cups low sodium chicken broth
  • 1 cup half and half
  • 1 cup frozen peas
  • 7 ounces diced pimentos, well drained
  • 3 cups cooked diced or shredded chicken

Instructions

  1. Melt butter over medium-high heat in a large pot or Dutch oven.
  2. Add the mushrooms and cook for 2-3 minutes. Add the onion and green pepper, cooking until the veggies soften and the mushrooms brown.
  3. Reduce the heat to medium-low and add the garlic and dry mustard. Sprinkle in the flour while continuing to stir. Cook and stir for about 2 minutes.
  4. Slowly pour in the chicken broth while stirring to combine. Simmer until thickened.
  5. Reduce heat to low and stir in the half and half, peas, pimentos, and cooked chicken. Continue cooking and stirring until everything is hot.
  6. If the mixture becomes too thick, add one-quarter cup of chicken broth at a time to reach the desired thickness.
  7. Serve over rice, noodles, toast, biscuits, or puff pastry shells.

Why We Love It

Chicken à la King is a versatile dish that can be served in various ways. Its creamy texture and savory flavors make it a favorite for families and gatherings.

FAQs

Q: Can I use different vegetables in this recipe? A: Absolutely! Feel free to customize the veggies based on your preferences.

Q: Can I make it ahead of time? A: Yes, Chicken à la King reheats well. Store it in an airtight container in the fridge and reheat on the stove or microwave.

Q: What’s the best side dish for this dish? A: It pairs wonderfully with rice, noodles, or even on a slice of crusty bread.

Conclusion

In conclusion, Classic Chicken à la King is more than just a meal; it’s a journey through comforting flavors and heartwarming nostalgia. Whether you’re cooking for a family dinner or a cozy night in, this recipe is sure to become a staple in your kitchen. Enjoy the warmth and richness of this timeless classic!

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