If you’re yearning for a delicious, comforting meal that’s easy to make, look no further than our Chicken and Dressing Casserole. Packed with shredded chicken, flavorful cornbread, and a rich cream soup, this dish is a crowd-pleaser for any occasion. Follow our step-by-step guide to bring the warmth of homemade goodness to your table.
Ingredients:
- 4 cups shredded chicken
- 4 cups cornbread or other cubed dried bread
- ⅓ cup chopped celery
- 1 cup chopped onion
- 1 can cream of onion soup
- 1 ½ cups chicken broth
- 2 tbsp butter
- 1 tsp poultry seasoning
- ½ tsp dried sage
- Salt and pepper to taste
Gravy:
- ¼ cup unsalted butter
- 2 cups chicken broth
- ¼ cup heavy cream
- ¼ cup flour
- Salt and pepper to taste
Instructions:
First Step: Preparing the Casserole
- Preheat the oven to 375°F.
- Melt butter in a skillet over medium-high heat.
- Add onions and celery; sauté until vegetables soften.
Second Step: Mixing the Ingredients 4. In a large mixing bowl, combine cornbread, shredded chicken, sautéed vegetables, sage, poultry seasoning, cream of onion soup, and chicken broth (reserve 1 cup).
- Stir thoroughly to combine.
Third Step: Assembling the Casserole 6. Grease a 9 x 13 baking dish and spread the mixture evenly.
- Bake for 45 minutes until golden and bubbly.
Fourth Step: Making the Gravy 8. In a skillet, melt butter, add flour, and whisk until slightly browned.
- Whisk in some of the reserved chicken broth, salt, and pepper.
- Simmer until the gravy thickens.
Fifth Step: Finishing the Gravy 11. Stir in the heavy cream and simmer for an additional 5 to 10 minutes.
- Pour the creamy gravy over the casserole.
Sixth Step: Serving and Enjoying 13. Garnish with fresh parsley or chopped green onions.
- Serve and relish in the comforting flavors of this Chicken and Dressing Casserole.
Frequently Asked Questions (FAQs):
Q1: Can I use store-bought rotisserie chicken for this recipe?
A1: Absolutely! It’s a time-saving option that doesn’t compromise on flavor.
Q2: Can I prepare the casserole ahead of time?
A2: Yes, assemble the casserole and refrigerate. Bake when ready to serve.
Q3: What other herbs can I add for extra flavor?
A3: Feel free to experiment with thyme or rosemary for a herbal twist.
Conclusion:
In conclusion, our Chicken and Dressing Casserole is a delightful blend of textures and flavors, perfect for family dinners or festive gatherings. Easy to make and sure to please, this dish is a testament to the joy of homemade comfort food. Elevate your dining experience with this heartwarming recipe that brings people together around the table. Enjoy the goodness, one comforting bite at a time.