Cheesy Potato Burritos - A delectable combination of seasoned ground beef, crispy tater tots, and melted cheese wrapped in a warm tortilla.

Cheesy Potato Burritos

by

Ingredients:

  • 1 pound ground beef (or substitute with ground turkey or plant-based alternative)
  • 2 cups frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup sour cream
  • 1/4 cup Taco Bell chipotle sauce (adjust to taste)
  • 6 large flour tortilla wraps
  • Salt and pepper to taste
  • Optional toppings: diced tomatoes, chopped green onions, cilantro

Instructions:

  1. Cook the Tater Tots: Preheat the oven and cook the tater tots until golden and crispy according to package instructions.
  2. Cook the Ground Beef: Brown the ground beef in a skillet over medium heat. Season with salt and pepper to taste. Drain any excess grease.
  3. Assemble the Burrito Filling: In a large mixing bowl, combine cooked ground beef, slightly crushed crispy tater tots, shredded cheddar cheese, and shredded Monterey Jack cheese. Mix well.
  4. Warm the Tortillas: Heat the flour tortillas in a dry skillet or microwave for 10-15 seconds to make them pliable.
  5. Assemble the Burritos: Spoon a generous portion of the filling onto the center of each tortilla. Drizzle Taco Bell chipotle sauce and add a dollop of sour cream.
  6. Fold and Roll: Fold the sides of the tortilla over the filling and then fold the bottom up, rolling tightly to form a burrito.
  7. Melt the Cheese: Place the burritos in a baking dish, sprinkle additional shredded cheese on top, and bake until the cheese is melted and bubbly.
  8. Serve: Garnish with diced tomatoes, chopped green onions, and cilantro if desired. Serve hot with extra sour cream and chipotle sauce on the side.

Why Cheesy Potato Burritos?

  • Quick and easy to make.
  • Perfect blend of textures and flavors.
  • Customizable with your favorite toppings.
  • Ideal for a family-friendly dinner or a satisfying lunch.

FAQS:

Q: Can I make these burritos ahead of time? A: Absolutely! Prepare the filling in advance, assemble, and refrigerate. Bake when ready to serve.

Q: Is the chipotle sauce spicy? A: Adjust the amount according to your spice preference. It adds a smoky flavor without being overly spicy.

Q: Can I use a plant-based alternative for the ground beef? A: Yes, feel free to substitute with your preferred plant-based option for a vegetarian twist.

Conclusion:

Elevate your mealtime with the delightful crunch of Cheesy Potato Burritos. This recipe brings together the goodness of crispy tater tots, seasoned ground beef, and melted cheese, all wrapped in a warm tortilla. Whether it’s a family dinner or a casual lunch, these burritos are a guaranteed crowd-pleaser. Enjoy the flavor explosion!

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