Applesauce Cake

Introduction:

Treat yourself to the cozy warmth of fall with our delightful Applesauce Cake. Packed with the goodness of apples, aromatic spices, and a hint of nuttiness, this spiced cake is an easy home-baking favorite. Follow our step-by-step guide to create a sweet masterpiece that’s perfect for teatime or any occasion.

Ingredients:

  • 1 cup white sugar
  • ½ cup butter
  • 1 cup chilled applesauce
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • ½ cup chopped walnuts
  • ½ cup raisins

How to Make 𝐀𝐩𝐩𝐥𝐞𝐬𝐚𝐮𝐜𝐞 𝐂𝐚𝐤𝐞:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
  2. Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well.
  3. Stir in flour, baking soda, cinnamon, and cloves until just combined. Fold in walnuts and raisins; spoon cake batter into the prepared pan.
  4. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes. Serve warm.

Nutritional Information:

  • Calories: X kcal
  • Servings: X servings

Conclusion:

In conclusion, our Easy Homemade Applesauce Cake is a delightful treat that captures the essence of fall. With its spiced goodness, moist texture, and nutty undertones, it’s a must-try for any baking enthusiast. Enjoy the cozy vibes and sweet moments with each bite of this classic recipe.

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