Introduction:
Satisfy your cravings with our Homemade Arby’s Beef & Cheddar! This easy copycat recipe brings the iconic flavors to your home in just 15 minutes. Imagine thinly sliced roast beef, melted cheddar, and the perfect Arby’s Sauce nestled between toasted onion buns. It’s a quick and flavorful dinner that’ll transport you to your favorite fast-food spot.
Ingredients:
- 4 onion buns
- 1 pound thinly sliced roast beef
- 4 slices of cheddar cheese
- 1/2 cup Arby’s Sauce (recipe below)
For Arby’s Sauce:
- 1/2 cup ketchup
- 2 tablespoons apple cider vinegar
- 1 tablespoon brown sugar
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
Directions:
- To make Arby’s Sauce: In a bowl, whisk together ketchup, apple cider vinegar, brown sugar, onion powder, garlic powder, and paprika. Set aside.
- Preheat the oven to 350°F (175°C).
- Place the roast beef slices on a baking sheet and top with cheddar cheese slices. Heat in the oven for 2-3 minutes until the cheese is melted.
- Toast the onion buns and spread a generous amount of Arby’s Sauce on each bun.
- Assemble the sandwiches by placing the warm roast beef and cheese on the buns.
- Serve immediately.
Nutritional Information:
- Calories: 390 kcal
- Servings: 4 servings
Conclusion:
In conclusion, our Homemade Arby’s Beef & Cheddar is the perfect solution for a quick and flavorful homemade dinner. With thinly sliced roast beef, melted cheddar, and the signature Arby’s Sauce, this copycat recipe brings the beloved fast-food experience to your kitchen. Enjoy the deliciousness in just 15 minutes!