Cinnamon Rolls

Unleash your inner baker with our delectable Cinnamon Rolls recipe. These soft, gooey delights, topped with heavenly cream cheese frosting, will elevate your home baking to a whole new level. Follow our simple instructions for a batch of irresistible cinnamon goodness.

Ingredients:

Dough:

  • 1 cup warm milk
  • 2 1/4 teaspoons active dry yeast
  • 1/2 cup granulated sugar
  • 1/3 cup butter, softened
  • 2 large eggs
  • 4 cups all-purpose flour
  • 1 teaspoon salt

Filling:

  • 1 cup brown sugar, packed
  • 2 1/2 tablespoons ground cinnamon
  • 1/3 cup butter, softened

Cream Cheese Frosting:

  • 6 ounces cream cheese, softened
  • 1/3 cup butter, softened
  • 2 cups confectioners’ sugar
  • 1 teaspoon vanilla extract

Directions:

  1. Dissolve yeast in warm milk. Add sugar, butter, eggs, flour, and salt. Knead into a soft dough. Let rise until doubled in size.
  2. Roll dough into a rectangle. Spread with butter, sprinkle with brown sugar and cinnamon.
  3. Roll up the dough and cut into 12 rolls. Place in a greased baking pan. Let rise again until doubled.
  4. Bake at 350°F (175°C) for 25-30 minutes.
  5. For frosting, beat cream cheese, butter, confectioners’ sugar, and vanilla. Spread over warm rolls.

Prep Time:

30 minutes

Rising Time:

1 hour 30 minutes

Cooking Time:

30 minutes

Total Time:

2 hours 30 minutes

Nutrition Information:

  • Calories (per roll): 420 kcal
  • Servings: 12 rolls

Frequently Asked Questions (FAQs):

Q1: Can I make the dough ahead of time?

A1: Yes, you can prepare the dough in advance and refrigerate it overnight. Just let it come to room temperature before rolling.

Q2: Can I freeze the unbaked cinnamon rolls?

A2: Absolutely! Freeze them before the second rise, then thaw and let them rise before baking.

Q3: Can I reduce the sugar in the filling for a less sweet option?

A3: Certainly, feel free to adjust the sugar in the filling to suit your taste preferences.

Conclusion:

In conclusion, our Cinnamon Rolls recipe is a testament to the joy of baking. From the warm aroma filling your kitchen to the first bite of the soft, cinnamon-infused rolls, this is a treat you’ll want to savor. Elevate your baking skills and treat yourself to a batch of homemade cinnamon goodness.

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