Ingredients:
- 3/4 bag of ziti noodles
- 1 lb ground beef
- 1 package taco seasoning
- 1 cup of water
- 1/2 package of cream cheese
- 1 1/2 cup grated cheese
Instructions:
- Boil pasta until cooked.
- Brown ground beef and drain.
- Mix taco seasoning and water with ground beef for 5 minutes.
- Add cream cheese to the beef mixture, stir to melt, and remove from heat.
- Put the pasta in a baking dish and mix in 1 cup of cheese.
- Top the pasta/cheese mixture with the beef mixture and toss gently.
- Top with the remaining cheese.
- Bake at 350°F uncovered for 15-20 minutes.
- Enjoy ❤
Review: “Cheesy Taco Cream Cheese Pasta is a game-changer! The creamy texture, seasoned beef, and gooey cheese create a symphony of flavors. A definite hit for dinner parties or cozy nights in.”
FAQs:
Q1: Can I use a different type of pasta? A1: Absolutely! Feel free to experiment with your favorite pasta shape for a personalized touch.
Q2: Are there alternatives to ground beef? A2: Yes, ground turkey or chicken can be delicious substitutes for a lighter option.
Q3: Can I make this ahead and bake later? A3: Certainly! Prepare the dish up to the baking step, cover, refrigerate, and bake when ready. Adjust baking time accordingly.
Conclusion:
In conclusion, our Cheesy Taco Cream Cheese Pasta is a celebration of flavors, bringing together the best elements of tacos and pasta in one delightful dish. Whether for a family dinner or a gathering with friends, this recipe promises to be a crowd-pleaser. Follow the steps, savor the layers of goodness, and make every meal a fiesta!